To tapear, or “go out for tapas,” means to share with friends and family, savor distinctive local fare, and to enjoy picturesque places.
Tapas are a deliciously wide-variety of dishes that come complimentary with the purchase of a drink. The tapas are usually chosen by the restaurant, although in some places there is a list of tapas for the patrons to choose from. While enjoying local delicacies such as cured meats, traditional stews, or ‘Poor Man’s Potatoes’, the taste experience is complete when accompanied by the local beer ‘Alhambra Especial’ or a certified wine from the Granada region.
Tapas are a shared tradition throughout the province of Andalusia, where each locale adds its own specialties and unique variations.
WHERE TO GET TAPAS IN GRANADA
HOTEL ALHAMBRA PALACE
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